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Une brève histoire du vin et comment il est élaboré

A Brief History of Wine and How It’s Made

Voice:
Francois Louis Francois Louis Parisian
Adrien

Adrien

A 40 years old French man, low voice, deep, calm, comforting

Standard accent
Marie

Marie

Warm, expressive and captivating French female voice, ideal for audiobooks and immersive stories

Standard accent
Francois Louis

Francois Louis

A deep, resonant, aristocratic male voice with a Parisian accent

Parisian accent

Victoire

Victoire

Young, fluid and capitvating French female voice with a Parisian accent

Standard accent
Listen and fill in the missing words in English.
1 / 15
If you harvest too early, the wine can be _______ light or “green”.
Listen and fill in the missing words in English.
2 / 15
Often, there is also a second change, ______ especially in many red wines: the hard acidity becomes softer.
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3 / 15
in the afternoon, they soften __________
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4 / 15
So, people used some jars made of clay and sealed __________ to protect the liquid from the air and so that the wine does not spoil.
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5 / 15
It has a taste ________ sometimes rough, sometimes acidic, often not yet balanced.
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6 / 15
The country goes from cool vineyards __________ to sunny vineyards in the south.
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7 / 15
winemakers _____ a natural change.
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8 / 15
__________ the yeast wakes up and starts to work.
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9 / 15
No __________
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10 / 15
It is also linked to big issues: __________ the climate, water and energy.
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11 / 15
He linked the microbes to the problems and he encouraged __________ cleaner.
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12 / 15
For red wine, __________ is separation.
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13 / 15
______ have learned it long before science has words to explain it.
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14 / 15
No __________
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15 / 15
France has also many styles — white, red, rosé and sparkling — and many grape varieties (types of grapes), __________ to local varieties.
Back to Le Grand Livre des Vins Français overview Back to all French A1 content
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