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Une brève histoire du vin et comment il est élaboré

A Brief History of Wine and How It’s Made

Voice:
Victoire Victoire Standard
Adrien

Adrien

A 40 years old French man, low voice, deep, calm, comforting

Standard accent
Marie

Marie

Warm, expressive and captivating French female voice, ideal for audiobooks and immersive stories

Standard accent
Francois Louis

Francois Louis

A deep, resonant, aristocratic male voice with a Parisian accent

Parisian accent
Victoire

Victoire

Young, fluid and capitvating French female voice with a Parisian accent

Standard accent

Listen and fill in the missing words in English.
1 / 15
______ go back very far in the history of wine.
Listen and fill in the missing words in English.
2 / 15
Fermentation _______ also heat.
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3 / 15
Others harvest by machine, often at night when the air _____ cooler.
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4 / 15
in modern cellars, we add often selected yeasts, __________ the conditions with care.
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5 / 15
The country goes from cool vineyards in the north __________ in the south.
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6 / 15
The taste _______ more harmonious.
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7 / 15
the sun is _____ the light becomes golden, and the vines seem almost endless.
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8 / 15
the gas cannot escape, so it dissolves __________
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9 / 15
If you harvest _________ it can seem heavy and tired.
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10 / 15
But these plantings started a long story: failures, _________ adapting, and finally pride of the place.
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11 / 15
In medieval Europe, the wine _____ survived the wars, the epidemics and the borders that were changing.
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12 / 15
The winemakers check ________ every day.
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13 / 15
People planted them near Sydney, __________ were uncertain.
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14 / 15
We stir it or we push it down to keep it wet, extract better, and protect __________
Listen and fill in the missing words in English.
15 / 15
He adds __________ and a little sugar.
Back to Le Grand Livre des Vins Français overview Back to all French A1 content
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