Love For Languages Logo Love For Languages
All languages 🌍 All books & stories 📚

Une brève histoire du vin et comment il est élaboré

A Brief History of Wine and How It’s Made

Voice:
Marie Marie Standard
Adrien

Adrien

A 40 years old French man, low voice, deep, calm, comforting

Standard accent
Marie

Marie

Warm, expressive and captivating French female voice, ideal for audiobooks and immersive stories

Standard accent

Francois Louis

Francois Louis

A deep, resonant, aristocratic male voice with a Parisian accent

Parisian accent
Victoire

Victoire

Young, fluid and capitvating French female voice with a Parisian accent

Standard accent
Translate the highlighted words to French.
1 / 15
In red wine, the skins go up and form a “cap”.
Translate the highlighted words to French.
2 / 15
the wine served for communion, but it helped also everyday life.
Translate the highlighted words to French.
3 / 15
The country goes from cool vineyards in the north to sunny vineyards in the south.
Translate the highlighted words to French.
4 / 15
Some vineyards harvest by hand, in small boxes, to protect the grapes.
Translate the highlighted words to French.
5 / 15
Wine is not a modern hobby.
Translate the highlighted words to French.
6 / 15
It is gone beyond the local gardens and the hills.
Translate the highlighted words to French.
7 / 15
In France, it is famous in Champagne (people call often this the traditional method).
Translate the highlighted words to French.
8 / 15
The taste becomes more harmonious.
Translate the highlighted words to French.
9 / 15
in the early morning, they are fresh and firm.
Translate the highlighted words to French.
10 / 15
Some were buried in the ground, which helped to keep a temperature more stable — important for a fermentation gentler and fewer problems.
Translate the highlighted words to French.
11 / 15
It looks simple.
Translate the highlighted words to French.
12 / 15
The winemakers check the wine every day.
Translate the highlighted words to French.
13 / 15
Another old place shows that winemaking was already a real process, not a simple stroke of luck.
Translate the highlighted words to French.
14 / 15
For red wines, fermentation involves also the skins.
Translate the highlighted words to French.
15 / 15
Bottling, it is like closing a door: we seal the wine so that it can travel, rest, then be opened later — at the table, with people.
Back to Le Grand Livre des Vins Français overview Back to all French A1 content
Globe mascot holding a newspaper

Love For Languages Newsletter

Never miss a new story or blog post again!

Sign up for our monthly newsletter and never miss the release of a new story or blog post. Once a month we will send you a newsletter full of language learning tips and an overview of all stories and book chapters that have been published.

View previous newsletters