Il grande libro dei vini italiani Chapter 1: Una breve storia del vino e come si produce | Learn Italian A1

Listen and fill in the missing words in Italian.

1 / 10

In estate, _________ si gonfiano, si ammorbidiscono e cambiano colore.

Type the meaning of the highlighted words in English.

2 / 10

Per i rossi, la fermentazione riguarda anche le bucce.

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3 / 10

Others they harvest with machines, often at night when the air it is cooler.

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4 / 10

The pressing __________ the juice from skins and seeds—and this choice it changes bitterness, feeling in the mouth and aroma.

Type the meaning of the highlighted words in English.

5 / 10

Poi arriva una routine calma ma seria.

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6 / 10

Le prime viti dell’Australia arrivarono con la First Fleet nel 1788.

Listen and fill in the missing words in English.

7 / 10

the press wine usually _____ darker, harder and more tannic.

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8 / 10

the producers they can combine free-run wine and press wine, or keep them separate and decide later.

Listen and fill in the missing words in Italian.

9 / 10

Infine, il vino si prepara __________

Translate the highlighted words to Italian.

10 / 10

It can be clarified or filtered, so it is clear and it stays stable.

Una breve storia del vino e come si produce