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Una breve storia del vino

A Brief History of Wine

Voice:
Andy Andy Standard
Andy

Andy

Italian mature, expressive speaker with warm tones and shades

Standard accent

Violetta

Violetta

A warm, clear, and engaging voice with a smooth, natural tone

Standard accent
Giancarlo

Giancarlo

Italian middle aged, warm voice

Standard accent
Manuela

Manuela

Warm, clear and versatile Italian voice

Standard accent
Listen and fill in the missing words in English.
1 / 15
you can find cooler vineyards near the Alps, sea winds along the coast __________ in the south.
Listen and fill in the missing words in English.
2 / 15
So the people they used jars _______ and they sealed the openings to protect the liquid from the air and from going bad.
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3 / 15
At dawn _____ cool and firm.
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4 / 15
the hard acidity it becomes _______
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5 / 15
The wine it showed hospitality __________ religion.
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6 / 15
That gas it can make bubbles or foam on the surface, _____ a quiet boil.
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7 / 15
Because __________ they valued it, they built vineyards, presses and cellars.
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8 / 15
The producers they mix it or they push it down to keep it _____ to extract better and to protect the fermentation.
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9 / 15
This means that _____ it is not only “a wine style.”
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10 / 15
the producers they can combine free-run wine __________ or keep them separate and decide later.
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11 / 15
__________
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12 / 15
It seems normal—like something _____ you could eat and then forget.
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13 / 15
_________ changed.
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14 / 15
Italy it has __________ of grapes: over 350 approved varieties and almost 600 registered cultivars.
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15 / 15
Many wines red ferment warmer to build color, structure and texture _______
Back to Il grande libro dei vini italiani overview Back to all Italian A1 content
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