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Una breve storia del vino

A Brief History of Wine

Voice:
Andy Andy Standard
Andy

Andy

Italian mature, expressive speaker with warm tones and shades

Standard accent

Violetta

Violetta

A warm, clear, and engaging voice with a smooth, natural tone

Standard accent
Giancarlo

Giancarlo

Italian middle aged, warm voice

Standard accent
Manuela

Manuela

Warm, clear and versatile Italian voice

Standard accent
Listen and fill in the missing words in English.
1 / 15
__________ often they kept notes on vines, yields and cellar routines.
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2 / 15
DurĆ².
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3 / 15
In primavera, le gemme si aprono e i germogli ________ velocemente.
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4 / 15
And Italy it is a perfect example of how the place it gives form to the wine.
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5 / 15
Then the skins they are pressed, and it comes out the press wine.
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6 / 15
Later, __________ and temperature control they reduced the failures.
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7 / 15
Nel pomeriggio __________ al caldo.
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8 / 15
The producers they mix it or they push it down to keep it wet, to extract better and to protect the fermentation.
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9 / 15
_____ molte identitĆ  locali in un solo paese.
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10 / 15
_________ changed.
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11 / 15
lā€™aciditĆ  dura diventa piĆ¹ morbida.
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12 / 15
The vineyards they stayed where the climate it allowed reliable harvests.
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13 / 15
Le persone lo spedivano in anforeā€”vasi _____ di argilla con manici, fatti per le barche e per i magazzini.
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14 / 15
Lo zucchero aumenta, lā€™aciditĆ  scende, e i sapori si sviluppano lentamente.
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15 / 15
PerchƩ le persone lo valorizzavano, costruirono vigneti, torchi e cantine.
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