Love For Languages Logo Love For Languages
All languages šŸŒ All books & stories šŸ“š

Una breve storia del vino

A Brief History of Wine

Voice:
Violetta Violetta Standard
Andy

Andy

Italian mature, expressive speaker with warm tones and shades

Standard accent
Violetta

Violetta

A warm, clear, and engaging voice with a smooth, natural tone

Standard accent

Giancarlo

Giancarlo

Italian middle aged, warm voice

Standard accent
Manuela

Manuela

Warm, clear and versatile Italian voice

Standard accent
Translate the highlighted words to Italian.
1 / 15
The wine it stayed also practicalā€”used for meals, as medicine and for religious communion.
Translate the highlighted words to Italian.
2 / 15
Also red grape often it gives a clear juice at firstā€”because the colour it is in the skins.
Translate the highlighted words to Italian.
3 / 15
With time and care, that fruit ā€œnormalā€ it becomes something that people they keep for birthdays, dinners, long conversationsā€”or even for any evening.
Translate the highlighted words to Italian.
4 / 15
you can find cooler vineyards near the Alps, sea winds along the coast and volcanic soils in the south.
Translate the highlighted words to Italian.
5 / 15
the press wine usually it is darker, harder and more tannic.
Translate the highlighted words to Italian.
6 / 15
The wine it spread in the world.
Translate the highlighted words to Italian.
7 / 15
it eats the sugar and it turns it into alcohol and gas.
Translate the highlighted words to Italian.
8 / 15
Some vineyards they harvest by hand in small crates, to protect the grapes.
Translate the highlighted words to Italian.
9 / 15
No glass bottles.
Translate the highlighted words to Italian.
10 / 15
The taste it is directā€”sometimes rough, sometimes sharp, often not yet balanced.
Translate the highlighted words to Italian.
11 / 15
Many wines red ferment warmer to build color, structure and texture deeper.
Translate the highlighted words to Italian.
12 / 15
It produces also aromatic moleculesā€”very few, but with a big effect.
Translate the highlighted words to Italian.
13 / 15
The gas it cannot go out, so it dissolves in the wine.
Translate the highlighted words to Italian.
14 / 15
Then the producer he creates a second fermentation.
Translate the highlighted words to Italian.
15 / 15
The producers they guide a natural change.
Back to Il grande libro dei vini italiani overview Back to all Italian A1 content
Globe mascot holding a newspaper

Love For Languages Newsletter

Never miss a new story or blog post again!

Sign up for our monthly newsletter and never miss the release of a new story or blog post. Once a month we will send you a newsletter full of language learning tips and an overview of all stories and book chapters that have been published.

View previous newsletters